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Pipe tobacco is uniquely cured and seasoned to create a flavor and aroma that’s typically much different than other types of smoking tobacco. Utilizing a variety of tobacco strains, grown on nearly every continent, pipe tobaccos are normally a composition of a variety of these leaves blended to achieve a desired flavor and strength level.
Moisture content and the style of cut add additional characteristics to the overall taste of a pipe tobacco and can sometimes cause issues for newer smokers. For example, starting with a straight Virgina tobacco may not be the best choice for a beginner, as the high sugar content in Virgina tobaccos cause them to burn a little hot and new smokers do not have the technique developed to avoid scorching their tongues. Also a tobacco with more moisture will be harder to keep lit, and cause the smoker to puff more often, creating a hotter smoke.
To help avoid too much heat, make sure your tobacco isn’t too moist. To accomplish this, lay some tobacco on a paper towel and check the moisture every 15-30 minutes. When you can take the tobacco in your hand, make a fist, and the tobacco falls apart, the moisture is in the right range to pack up and light.
In short, there are a million pipe tobacco combinations, each one crafted according to a strict recipe to create a desired profile and smoking experience. Now take this knowledge and put it into practice with the help of our article How to Smoke a Pipe like a Pro.