Righteous Felon Beef Jerky knows how to make some serious jerky. Probably because the owner, Brendan Cawley of central Pennsylvania, started making beef jerky at the age of 11. Since then, his jerky has become wildly popular for a few reasons. For starters, it’s delicious. Cut into snack sized pieces and dusted with seasoning and then dried so that it’s tender enough to enjoy a few bags without the worries of a sore jaw. Second, it’s reasonably priced in 2oz. bags with enticing artwork and the story behind the jerky on the back. If you aren’t sold yet, the entire supply chain falls in a 50 mile radius so that Righteous Felon can keep a close eye on the entire process and ensure fresh and tasty jerky all year round.
Baby Blues Sweet Kick BBQ is a jerky so tasty everyone should have a try. A collaboration of sweet and spicy jerky with the famed Baby Blues BBQ of University City, Philadelphia. Considered to be mellow in heat, this jerky starts off as O.G. Hickory jerky and then is generously coated in Baby Blues signature Sweet Kick BBQ sauce. Initially sweet in taste but followed by some subtly delicious heat, this jerky is a must try.