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Music City's Finest!
Crowned Heads has some famously good lines like Las Calaveras, Four Kicks, and Mil Dias, so when we finally got these pretty packs of premiums, you know we were excited. Meet the Meat & Three, a cigar made in homage to Nashville cuisine, where you typically order a main dish of meat and three sides.
Blendwise, the Meat & Three uses a silky Ecuadorian wrapper over Nicaraguan binder and long-fillers to create a unique flavor profile you won't find in any other Crowned Heads. Nicaraguan espresso, earthiness, and pepper are tamed by the tang of the Ecuadorian wrapper, adding a hint of citrus and baking spices to the mix. It truly is a complex cigar, and at medium to full-bodied, it's sure to satisfy!