Rather than wait for a cigar to develop and evolve, which typically occurs an inch to two inches in, the idea behind Oliva’s Nub was to specifically blend it to hit its sweet spot right off the bat and remain at its peak right through to the end. Each size is short and stout in stature. That’s by design - not for novelty - as blends and sizes were worked and re-worked a thousand ways from Sunday in order for Nub creator Sam Leccia and the Oliva family to capture the essence of each Nub cigar blend. Anyone can create unusual shapes, each of the Nub blends and accompanying shapes was instead created to summon and deliver the blend’s sweet spot. Sample one today.

Cameroon - dark and leathery to the touch. A sweet, cedary smoke with an intriguing spice. The aftertaste is dry and toasty. Intense pepper through the nose. A medium to full-bodied cigar that’s toasty and complex, yet smooth.