Take the top-selling Perdomo Champagne cigar, add a maduro-wrapped variety into the mix, and the results are spectacular. More than spectacular.
The Perdomo Champagne Noir cigar utilizes a triple-fermented, Cuban-seed Nicaraguan maduro wrapper that's been aged for nearly 2 years - much of that time spent in Bourbon barrels. Inside is a rich and well-aged blend of Nicaraguan long-fillers. The result is a full-flavored, but very well-balanced profile that's layered with notes of coffee, cocoa, sweet cedar, and earth. Medium to full-bodied and highly enjoyable.
Perdomo Reserve Champagne Noir received a well-deserved 91-rating noting: "Brownish-red in complexion this robusto offers plenty of roasted meat and rich woody flavors underscored by an earthy component with a slight anise finish."